June 19, 2025 Why Single-Origin Ethiopian Coffee Tastes So Unique What makes single-origin Ethiopian coffee stand apart from blends? It’s all about terroir — the unique climate, soil, altitude, and processing methods that give …
June 19, 2025 Empowering Women in Coffee — Lucy Coffee’s Commitment Coffee has long been a male-dominated industry, but change is brewing — and at Lucy Coffee, we’re proud to be part of that change. Through our …
June 19, 2025 Brewing the Perfect Cup of Ethiopian Coffee at Home Want to enjoy the rich flavors of Ethiopian coffee from the comfort of your home? Here’s how to brew the perfect cup using simple tools. You’ll …
June 19, 2025 Why We Roast 100% Ethiopian Coffee — A Commitment to Quality and Fair Trade At Lucy Coffee, every bean we roast is 100% Ethiopian — and there’s a reason for that. Ethiopia is the birthplace of coffee — and …
June 19, 2025 The Ethiopian Coffee Ceremony — A Cultural Tradition In Ethiopia, coffee is more than a drink — it is a ritual, a celebration of community. The Ethiopian Coffee Ceremony is a timeless …
June 19, 2025 The Journey of Ethiopian Coffee — From Farm to Cup When you sip a cup of Lucy Coffee, you’re tasting more than just coffee — you’re tasting a story that begins thousands of miles away in Ethiopia’s Yirgacheffe highlands. …
